Hot stuffed pork loin

[davidhef88]

Stuffed a loin with jalapeños and sharp cheddar. Rubbed with rushed red, white, black, and cayenne pepper. Smoked at 230* with hickory to an IT of 150* tender juicy hot and delicious. Served with some cheddar rice and some fresh green beans from the garden.

 

[ellymae]

Looks pretty tasty... results??

 

[davidhef88]

Not done yet. I'll update with finished pics in a little bit.

 

[davidhef88]

Came out great. I wonder what I'll find laying around to stuff the next one with.

 

[scarbelly]

Looks awesome - congrats 

 

[stjoeguy1122]

looks great, my first try most of my cheese cooked out.

 

[jarjarchef]

Looks good. A bit on the spicy side for me..... But beutiful work.

 

[smokinhusker]

Just a bit spicy but man that looks awesome!!!!

 

[davidhef88]

Just a bit spicy but man that looks awesome!!!!

I like spicy. It was just the right amount of spice. The japs inside were great with the sharp cheddar.

 

[driedstick]

Dang I forgot to give you my address:(    Looked dang good - wonder what it would have been like with pepper jack cheese??? just an idea.

 

[davidhef88]

Dang I forgot to give you my address:(    Looked dang good - wonder what it would have been like with pepper jack cheese??? just an idea.

Really liked the cheddar. Jack would be good also on sure. Finishing up the leftovers as I type. Lol