Hello to the Camp!

[meauxdp]

Just wanted to drop in and say hi. I am a back yard chef from the Bayous of South Louisiana and really enjoy my Smoker and Dutch Ovens. Looking forward to sharing time with you guys on the Meats Forum.

 

[kathrynn]

 to SMF!  We are so glad you joined us! Would you mind updating your profile to show others where you are located?  Might meet some neighbors!

Jeff offers a 5 day FREE e-course!  You should sign up!  Great information no matter your skill level!

http://www.smoking-meat.com/smoking-basics-ecourse
 

If you need any help roaming around the forums....just holler!  Happy to help out!

Kat

 

[seenred]

Welcome aboard! Glad you joined us. You've found a great place to learn and share ideas. Lots of friendly an knowledgeable folks here who really enjoy helping one another. Just ask when you need help and you'll get plenty.

 

[pgsmoker64]

Hey y'all!

 to the SMF, the best BBQ site on the web.  Whatever you need to know about the fine art of BBQ you can find it right here, from recipes to technical knowledge.

One thing you need to know about us is that we like to see pictures of your creations and your gear.  We call it Q-View and its basically the 

!!!

So, don't just talk about your food, show it!  Otherwise you may get a gentle reminder, like this...

  or this...

Good Luck and Get Smokin'

Bill

 

[s2k9k]

:welcome1: to SMF!!! We're happy you found us! You've come to the right place, we have over 45,000 members who just love to share their experience and over 900,000 posts describing it!
The search bar at the top can be your best friend when you are trying to find answers to your questions but you can still ask too if you want!

 

[coaldust]

Welcome to SMF, plenty fo great ideas here!!