Hello from Indiana

[diyadam]

Thought I would let my presents be known here and introduce myself, I'm Adam from Northern IN I have am an active All Grain home brewer I also make soft cheeses and Kombucha. Today I decided to try my hand at curing meat so I made  summer sausage this is my first meat cure I've done and I am interested in learning more and looking forward to reading what other folks have to offer.

 

[s2k9k]

Hi Adam! 

to SMF!!! We're happy you found us! You've come to the right place, we have over 40,000 members and over 800,000 posts so you should be able to find almost anything you want to know. Remember the search bar at the top can be your best friend for finding answers fast!

You might want to check out Jeff's Free 5 day E-course it will teach you all the basics and a whole lot more!