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Greetings from Northern California

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sudshead

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Hello - Just retired after 50 years in the computer tech industry. So bought a Lem Big Bite 10 try dehydrator and jerky gun. Dehydrating lemon slices at the moment and have 5 pounds of 93/7 grass fed hamburger in fridge for jerky using Lem original seasonings to dehydrate tommorrow.

Been using the site for lots of valuable info

cheers

art
 
Welcome from Colorado.

The LEM jerky mix is pretty good. I add red pepper flakes to kick it up. I was recommended Hi Mountain seasoning as well. Its on Amazon. Also good.
 
Welcome from Colorado. Congratulations on the milestone.
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
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