So I wanted to edit my other thread to include this to it... https://www.smokingmeatforums.com/threads/pecan-tree-score-but.306031/ .... But since you can't edit anymore (which sucks, I think it's just to get total of thread counts up)... I started this new thread ...
Got all the wood home this weekend from the 3 trees... Now I need to get/rent a log splitter and get after it .. If anybody's got any tips/tricks for doing that.. I'd love to hear them as I really haven't done any to speak of ...
The pile of wood
The little stuff on the right side of the first picture I will cut up into chunks for the Mini's or smaller smokers ...
I acquired (free) some railroad rail that I will use for my log rack after splitting... They are 13' long and VERY HEAVY... need to find a friend that has a tractor/front end loader to lift them and put them in place...
I'm going to set the rails on these 8 x 8 x 16 inch cedar blocks to let air flow underneath and keep off the ground ...
Now I have a question about the blocking... I can use these cedar blocks (below).. or I can get 8 x 8 pressure treated (pine I believe) blocks... which ones do y'all think would be better ??
None of this is seasoned yet.. So I'm thinking it should be good to go somewhere about 2022 .. That's if I get it split and stacked soon ... It would be nice if I could come back and edit this thread with the final resting place after I'm done with it ...
So let me know about tips/tricks in splitting.... And which blocks you think would be best ...
"Thanks"
I also meant to say that the guy that I payed to cut it up didn't follow my instructions very well... told him I wanted all cuts to be square and logs to be 12-16 inches long ... grrrrrrrrrrr
Got all the wood home this weekend from the 3 trees... Now I need to get/rent a log splitter and get after it .. If anybody's got any tips/tricks for doing that.. I'd love to hear them as I really haven't done any to speak of ...
The pile of wood


The little stuff on the right side of the first picture I will cut up into chunks for the Mini's or smaller smokers ...
I acquired (free) some railroad rail that I will use for my log rack after splitting... They are 13' long and VERY HEAVY... need to find a friend that has a tractor/front end loader to lift them and put them in place...

I'm going to set the rails on these 8 x 8 x 16 inch cedar blocks to let air flow underneath and keep off the ground ...
Now I have a question about the blocking... I can use these cedar blocks (below).. or I can get 8 x 8 pressure treated (pine I believe) blocks... which ones do y'all think would be better ??

None of this is seasoned yet.. So I'm thinking it should be good to go somewhere about 2022 .. That's if I get it split and stacked soon ... It would be nice if I could come back and edit this thread with the final resting place after I'm done with it ...
So let me know about tips/tricks in splitting.... And which blocks you think would be best ...
"Thanks"
I also meant to say that the guy that I payed to cut it up didn't follow my instructions very well... told him I wanted all cuts to be square and logs to be 12-16 inches long ... grrrrrrrrrrr