I know many folks here don't have access to Restaurant Depot, but if you do, there are some good deals this month (at least in my area.)
Boneless, skinless chicken thighs $37.60 for a 40 lb case. That's $.94 per lb. Case only.
Boneless, skinless chicken leg meat, $25.60 per 40 lb case. That's $.64 per lb. Case only.
Leg quarters $15.60 per 40 lb case, working out to $.39 lb.
Boneless pork butts $1.19 lb/case, $1.39 lb/unit (which I believe is 2 butts in cryovac.)
Spare rib tips $39.60 for 40 lb/cs.
Beef Inside Top Round $2.69 lb/cs, $2.99 lb/unit.
Beef Top Sirloin Butts $3.25 lb/cs, $3.45 lb/unit.
Ungraded whole NY Strip Loin $2.99 lb/cs, $3.19 unit. (This apparently isn't available at all stores. They didn't have it at mine, but I talked them into giving me a Select loin for the same price.)
I wish I had more room in my freezer, I only got the strip loin and some Cornish games hens at $1.67 lb, which isn't a great price, but I wanted to try some out on the smoker.
I also got some EZ-peel raw shrimp, 16-20 ct for $6.55 lb., 2 lb bag.
Boneless, skinless chicken thighs $37.60 for a 40 lb case. That's $.94 per lb. Case only.
Boneless, skinless chicken leg meat, $25.60 per 40 lb case. That's $.64 per lb. Case only.
Leg quarters $15.60 per 40 lb case, working out to $.39 lb.
Boneless pork butts $1.19 lb/case, $1.39 lb/unit (which I believe is 2 butts in cryovac.)
Spare rib tips $39.60 for 40 lb/cs.
Beef Inside Top Round $2.69 lb/cs, $2.99 lb/unit.
Beef Top Sirloin Butts $3.25 lb/cs, $3.45 lb/unit.
Ungraded whole NY Strip Loin $2.99 lb/cs, $3.19 unit. (This apparently isn't available at all stores. They didn't have it at mine, but I talked them into giving me a Select loin for the same price.)
I wish I had more room in my freezer, I only got the strip loin and some Cornish games hens at $1.67 lb, which isn't a great price, but I wanted to try some out on the smoker.
I also got some EZ-peel raw shrimp, 16-20 ct for $6.55 lb., 2 lb bag.
