Golden Gobble.

[goensouth]

Another golden bird thanks to my MES 40

20151123_083020.jpg

• goensouth
• Nov 26, 2015

 

[bdskelly]

Looks great

 

[redheelerdog]

Looking good from the MES! Save me a chair at the table please.

 

[jetsknicks1]

Weight, temp and time? [emoji]128522[/emoji]

 

[goensouth]

Will do...260° for about 8 hours to a 168 IT kosher salt and brown sugar brine and injected with creo butter.

 

[goensouth]

14 lb bird.

 

[jetsknicks1]

Thanks. Great looking bird.