Food Safety News Tue 5/12/2020

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daveomak.fs

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Omak, Washington
Food Safety News
Tue 5/12/2020 4:01 AM






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Hospital Listeria cases linked to cheese in Switzerland; one death reported
By Joe Whitworth on May 12, 2020 12:05 am Four patients have been infected by Listeria and one has died after eating potentially contaminated cheese at a hospital in Switzerland. During an internal check, Käserei Vogel AG, based in Steinerberg, found Listeria in semi-hard cheese and at its production site. The company issued a recall and informed its buyers to remove the products from... Continue Reading

When not being dumped, raw milk has helped keep food banks stocked
By News Desk on May 12, 2020 12:04 am The “French solution” of easing up on the rules for the use and sale of raw milk in lieu of dumping it, is finding its way to America. In Vermont, the Vermont Agency of Agriculture and the Vermont Community Foundation are teaming up to pay farmers for raw milk that go into a temporary supply... Continue Reading

MDARD says all wild-foraged mushrooms offered for sale must be inspected
By News Desk on May 12, 2020 12:03 am The Michigan Department of Agriculture and Rural Development is reminding mushroom hunters that their wild-foraged treasures intended for sale must be inspected by a certified mushroom expert to help control food poisoning. The MDARD also announced that all certifications set to expire in 2020 have been extended for one year. Certification must be renewed every... Continue Reading

Dutch report improved hygiene habits during coronavirus lockdown
By News Desk on May 12, 2020 12:01 am Dutch people are paying more attention to hygiene in the kitchen, according to a survey measuring attitudes and habits during the coronavirus pandemic and related lockdowns. Research by the Netherlands Nutrition Center (Voedingscentrum) looked at how much focus people have been putting on their health. Experts hope the positive changes will continue after the crisis as... Continue Reading
 
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Thanks for posting. Morel season is over here in central Missouri but chanterelle season is yet to come. Always good to review my shrooms because we mushroom hunt for morels and chanterelles on our farm every year.
 
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