Fishermen
- Thread starter Hank R
- Start date
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.
Wurstmeister
Smoking Fanatic
Thank you so much. I'll be out on a boat this next week and will share this with my fishing buddies.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Similar threads
Hot Threads
-
Featured Why Ham Steaks?
- Started by SmokinEdge
- Replies: 34
- Hot Smoked Bacon
-
Medical day off cook
- Started by bigfurmn
- Replies: 31
- Blowing Smoke Around the Smoker.
-
1st cook. Spritz or no spritz
- Started by Okiejoebronco25
- Replies: 23
- Beef
-
No more carousel pics
- Started by texomakid
- Replies: 22
- Blowing Smoke Around the Smoker.
-
Rough start, but on my way to my first cook
- Started by Okiejoebronco25
- Replies: 21
- Beef
