First time Pork Shoulder today.

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pink flamingo

Smoke Blower
Original poster
Aug 23, 2015
122
23
Knights Landing Ca.
8lb. Pork Butt in at 3:00 with Jeff's Naked Rib Rub. Hangin out late tonight. :grilling_smilie:
......6 hours in, temp at 160, wrapped in foil with one part apple cider vinegar and two parts margarita mix.
......Temp at 207 after 9 hours, wrapped it in a beach towel, and into the cooler to rest.
Slept in and pulled pork at 8:00. :biggrin:
 
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