first smoke

[bkemp00]

Did a full chicken for my first time. Came out juicy and falling right off the bone. Looking forward to leftovers

IMAG0100.jpg

• bkemp00
• Jun 30, 2013

 

[bkemp00]

IMAG0099.jpg

• bkemp00
• Jun 30, 2013

 

[davidhef88]

Nice looking bird, glad you enjoyed it.

 

[bkemp00]

Thanks

 

[athabaskar]

Looks like some tasty yardbird.

I like to smoke chickens breast down too.   

 

[bkemp00]

I did flip it 2 hrs in

 

[bobnobody]

That's a gorgeous bird! Any reason for the invert and flip on it? Does that let the flavor penetrate deeper?

 

[hangin1]

Great looking bird, thanks for sharing and good luck with your upcoming smokes,

 

[oldschoolbbq]

Nice bird , Bkemp .

 Keep it up.... Oh, and welcome to our Flock.

 

[bkemp00]

Honestly Bob, I have no clue. Probably just the novice in me. Anyone have input on the flip? Good or bad?

 

[disco]

I do not have the experience to answer your question re flipping. I do have the eye to say that is a good looking chicken. Thanks for posting.

Disco

 

[seenred]

Mmm...very nice!  That looks delicious!

Red

 

[hambone1950]

I've never flipped one , but that's just cuz it never occurred to me! Can't hurt anything and you probably do get better smoke and heat overall.
You might've started a trend! :grilling_smilie:

 

[bdskelly]

Thats one heck of a chicken  Nicely done!

 

[bobnobody]

Definitely going to give the flip a try this weekend, see how it compares to the last one, for science of course.

 

[bkemp00]

Of course