First Brisket Smoke... 🤞

[sandyut]

Pretty! I've yet to muster the courage to try a brisket.
Jim

Jim, jump in the pool. a full packer is an easier more forgiving cook that a flat alone. for your first - see if you can find a smaller one 10lb or less. costs less and cooks faster. I have been running all my briskets at 275F. "hot and fast" and they turn out great.

 

[JLeonard]

Jim, jump in the pool. a full packer is an easier more forgiving cook that a flat alone. for your first - see if you can find a smaller one 10lb or less. costs less and cooks faster. I have been running all my briskets at 275F. "hot and fast" and they turn out great.

When i get a couple of days off I may get it a shot.
JIm