First brisket! Q view...

[lowesdadof3]

Thanks guys I'm stuck at 190! It's like it's a second stall!!! I'm thinking of just pulling the plug and giving it a nap in the cooler for 45 minutes or so... Just so my wife and I can eat! Haven't had a problem with temps since this morning really... It's up to 270 with no problem right now despots the wind... Just a stubborn piece of meat!

 

[pgsmoker64]

its killin me!!!!!  im stuck its bouncing from 190 to 189!   Im working on the firebox had to empty all the ashes it was smothering the fire.  So Im gonna raise the temp from 240 to like 250-260 to push it out!

Atta  boy!  Make that meat your bi.....um baby!  Can't wait to see it.

Hang in there man...it'll be ready when its ready.

Bill

 

[lowesdadof3]

Ok so baby brisket is napping in the cooler at 193! My wife still thinks I'm nuts! So at this point we are feeding the kids something else for dinner ( 2 out of 3 won't eat it anyways most likely) and we'll make our sides then take it out and slice her up! That'll probably take an hour and a half anyway!

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• lowesdadof3
• Apr 7, 2013

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• lowesdadof3
• Apr 7, 2013

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• lowesdadof3
• Apr 7, 2013

 

[lowesdadof3]

Ok here she is the finished product! Ill let you know how it turned out!

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• lowesdadof3
• Apr 7, 2013

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• lowesdadof3
• Apr 7, 2013

 

[lowesdadof3]

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• lowesdadof3
• Apr 7, 2013

Made a good choice melting in our mouths as we speak!

 

[pgsmoker64]

Great job buddy!

Looks fantastic...hard to beat melt in your mouth brisket!

Bill

 

[steel hat]

looks awesome

 

[lowesdadof3]

Thanks guys!!!

 

[disco]

I bow to the Zen master of patience. Looks delicious.