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Thanks for all the suggestions. I think I 'm just going to go for it and do the best I can to clean it up after the smoke. I think your soap trick would work Kit, but I don't think I want the soap vapors in my smoker. I will keep that in mind for other times though.
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Oh you wont get any vapors from the soap during smoking, at least I haven't tasted any. either way some of the suggestion above work too, though I found you had to scrub a little harder.
Have used Pam cooking spray on smoker racks and on a roaster pan/rack. Sprayed inside/outside of roaster. Cleanup was easy, no left over smoke/residue on pan after washing.