Can I stuff cured raw meat (wild pork) into casings?
cool mo d Newbie Original poster Aug 16, 2012 7 10 E.TX 65 mi SE of Dallas Feb 2, 2013 #1 Can I stuff cured raw meat (wild pork) into casings?
bbq bill Smoke Blower Sep 3, 2012 130 12 Holt, Florida Feb 2, 2013 #2 I don't know for sure, but being that it is cured, there shouldn't be a problem with it.
alelover Master of the Pit OTBS Member Jul 9, 2010 4,895 173 Concord, NC, near Mt. Pleasant, 2 houses past the Feb 2, 2013 #3 Yes, that is what smoked sausage and kielbasa is. And many other types of cured sausage.
bbq bill Smoke Blower Sep 3, 2012 130 12 Holt, Florida Feb 2, 2013 #4 LOL well there ya go! Learn something new everyday here!
cool mo d Newbie Original poster Thread starter Aug 16, 2012 7 10 E.TX 65 mi SE of Dallas Feb 3, 2013 #5 Maybe I should clarify. I would like to freeze the cured meat after being put into the casings without smoking.
Maybe I should clarify. I would like to freeze the cured meat after being put into the casings without smoking.
alelover Master of the Pit OTBS Member Jul 9, 2010 4,895 173 Concord, NC, near Mt. Pleasant, 2 houses past the Feb 3, 2013 #6 Then smoke later? Sounds like a question for nepas or boykjo. I haven't tried that. Last edited: Feb 3, 2013