Double Decker Smoke (Chicken &Ribs)

[KBFlyer]

Well its the weekend what can I say.
Spatchcock chicken & pork ribs on the Pit Barrel Smoker.
Besides I like driving my neighbors nuts with good BBQ smells.

Double decker this time. Ribs on the grill and chicken hanging on hooks on the rebar.
Store bought rub as I was out of my home brew.
Figure the chicken will be done before the ribs but that's ok as its just finger food for the weekend.
Will post more when it gets close to being done.

 

[smokerjim]

Looking good

 

[912smoker]

Lookin good and in for the finish!

Keith

 

[02ebz06]

Looks great! I like the way you hold the chicken above the ribs.

 

[JC in GB]

Looks great... When is dinner?

JC

 

[KBFlyer]

Soon. Soon don't be late lol

 

[KBFlyer]

Chicken is done. Tested in several places. 165 to 185 IT so out it comes. Ribs are still cooking. They will be a while.

 

[gmc2003]

Nice job on the chicken.

Point for sure
Chris

 

[KBFlyer]

This smoke I have learnt a very important lesson. What was it? Don't buy cheap charcoal.

 

[KBFlyer]

Ribs were very good. Just before they got wrapped in foil for 2 hours with a splash of Apple Juice.

The dog even got into the BBQ with her smoked bone.

 

[JLeonard]

Great looking cook!

Jim