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Deviled Eggs

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BrianGSDTexoma

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Try a new egg cooker last weekend that will do 14 eggs. Well that was a flop! Messed up all eggs. Used my old one that works great today and does 7 eggs. Made these for the prayer meeting on the river today. I use the Pioneer women recipe Devil Eggs and put sweet spicy jalapeno's on top. When making for me I use cayenne sprinkled on top but used smoked paprika. Someone making beans and someone doing I think chicken. I started grilling several months back and got the ball rolling. Now someone does something couple times a week. With this severe drought have to be really careful when grilling. I been thinking of buying a portable griddle for us to use. This thing we have, river rats, is really special. Not sure what I would do if not have the river to go to. Also have some spicy Evil Cowboy Bloody Mary's. Should be a great day.

Edit. Forgot to say I add pimento cheese. It bulks it up and gives a really good flavor.

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Luv me some deviled eggs. Great idea with the toppings. Looks and sounds delicious. I need to find me a group like you have. Makes life more enjoyable to share with good friends.
 
Eggs look good .

Have you tried the Instant pot ?
Eggs pop right out of the shell . I've done up to 12 at once .
 
I forgot to say I add pimento cheese. Several people wanted my recipe it's the pimento cheese that makes them so good.
 
I do love me some deviled eggs. Those look great and I never would have thought of putting pimento cheese in them I'll keep that in mind though for sure.
 
Eggs look good .

Have you tried the Instant pot ?
Eggs pop right out of the shell . I've done up to 12 at once .
Tried it once and did not work for me. Think it was Steve that got me to try it. Guess I need to give another shot. I have a different IP now. I have one like this but its 25 years old now. Still works great though. Does eggs perfectly. Next time you make really need to try with pimento cheese. Everyone said was the best they had.
 

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It's whatever works for you for sure . The pimento cheese add sounds good .
I was doing the IP eggs 2- 15 - 2 but started getting some that were under done for me .
Sam started me on the 5 - 5 - 5 and it works great .
5 minutes high pressure
5 minutes natural release
5 minute ice bath .
Up to 12 eggs in my 6qt .
They pop right out of the shell .
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NICE. OOOOOH piemento cheese. Totally trying that! THANKS.

Love me some deviled eggs but still searching for the right recipe. I need to try horseradish. I do like the granny/amish style ones too but I want a really adult one too.

You guys into eggs HAVE to try this. Half Franks half vinegar. Might needs a tiny bit of salt but I am being SUPER picky.

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It's whatever works for you for sure . The pimento cheese add sounds good .
I was doing the IP eggs 2- 15 - 2 but started getting some that were under done for me .
Sam started me on the 5 - 5 - 5 and it works great .
5 minutes high pressure
5 minutes natural release
5 minute ice bath .
Up to 12 eggs in my 6qt .
They pop right out of the shell .
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View attachment 740687
How much water?
 
LOve me some deviled eggs... Stepping up a notch with the pimento sounds good...

Now step it up another notch and cold smoke them first... Cut in half so the yoke takes on some smoke as well...

And then another notch up would be too take the yokes out for the filling... dredge thr egg in panko crumbs and then flash fry (deep fry)... then put the filling in...
 
Tasty offerings. Fillings and toppings is unlimited for choices.
...
Also have some spicy Evil Cowboy Bloody Mary's. Should be a great day.
...
Have you posted that recipe?
I canned a few pints of pickled green beans to bring to the So FL Gathering in December.
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Tasty offerings. Fillings and toppings is unlimited for choices.

Have you posted that recipe?
I canned a few pints of pickled green beans to bring to the So FL Gathering in December.
View attachment 740721
Its a mix that I get from my Local Distillery. Really good.

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BGSDT, I would try my best to eat everyone of those eggs if I had the chance ! :)
 
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