Deep fryer newbie. Any recipes or tips for turkey?

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watermelonslim

Meat Mopper
Original poster
May 7, 2008
157
10
I got one of those butterball indoor electric turkey fryers last year. I normally cook 2 birds on thanksgiving, so I did 1 in my smoker, the other in the deep fryer.

I just followed the instructions in the manual, no brine, nothing fancy. It turned out okay, and in only like 45 minutes!

I'm thinking about doing a "dry brine" on the one I'm going to deep fry this year. Is that advisable, or will I end up burning the house down?

Any good recipes or techniques for a deep fried turkey?
 
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I got one of the fryers too...I love it..but dont use it indoors.. even on the stove with the hood fan on full it stinks up the house...

Last year I smoked and fried one also....

Just frying this year..

I will be brining it tho...
 
I got one of the fryers too...I love it..but dont use it indoors.. even on the stove with the hood fan on full it stinks up the house...
Last year I smoked and fried one also....
Just frying this year..
I will be brining it tho...
Craig, How did what you cooked turn out? I got the xl model last year but haven't tried it yet.
 
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