Cold smoked pork chops

[pc farmer]

Cold weather that is. I bought a wifi controller for my camp chef pellet smoker. -2 when the cook was done this evening, it's colder now. Can't even go out to take a leak. Now the poor pics. Sorry

This did not suck. Very juicy and flavorful.

 

[SmokinEdge]

Nice work. Those look delicious. Did you brine the at all?

 

[pc farmer]

Nice work. Those look delicious. Did you brine the at all?

Thanks and I didn't brine. I never brine. Maybe I should try it

 

[bigfurmn]

I did some bone in chops tonight. Was -6 when I started and -11 by the time I was finished. Yours look much better than mine, hence no pictures!

 

[pc farmer]

I did some bone in chops tonight. Was -6 when I started and -11 by the time I was finished. Yours look much better than mine, hence no pictures!

Ha. I am sure yours looked good

 

[SmokinEdge]

Thanks and I didn't brine. I never brine. Maybe I should try it

Not sure how much salt you like, but I use 1Tbs of granulated salt to 1qt of of water to brine pork and chicken pieces. It doesn’t seem like much but it’s enough to taste a difference in the meat and elevate juiciness but at the same time low enough salt to allow for your favorite rub or seasoning without going to salty.

 

[pc farmer]

Not sure how much salt you like, but I use 1Tbs of granulated salt to 1qt of of water to brine pork and chicken pieces. It doesn’t seem like much but it’s enough to taste a difference in the meat and elevate juiciness but at the same time low enough salt to allow for your favorite rub or seasoning without going to salty.

I might try it but I don't really see the need to brine these. Maybe chicken.

 

[jcam222]

Looks tasty Adam, I love smoked or grilled chops

 

[pc farmer]

Looks tasty Adam, I love smoked or grilled chops

Thank you sir

 

[Brokenhandle]

Nice looking meal Adam... including the fries!

Ryan

 

[JLinza]

Looks good, can't go wrong with a good chop.