chicken chermoula

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africanmeat

Master of the Pit
Original poster
OTBS Member
Mar 28, 2011
4,726
38
Cape Town South Africa
just before i leave on my US Holiday i did Chicken in  Moroccan chermoula  sauce .

Chermoula is a Moroccan sauce made off

Mix in a blender

5 to 6  cloves of Garlic

 1 tsp cayenne powder

 salt , to taste

1 ½ tbsp cumin

3 cups cilantro (fresh)

1 cup parsley (fresh)

Juice 1 lemon

Juice 1 lime

1 tbsp vinegar

And EVOO till a runny paste

Now i put the chicken with the  chermoula and leave for 4 hours .

Than i put it in the oven sometimes i grill it or smoke it .

This time i left it in the fridge overnight  did it in the wood fire oven with some baked  potato’s .

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thanks for looking
 
Man that looks tasty my friend - have a great time on your trip - hugs to the family
 
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Great deal on LEM Grinders!

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