Looking to buy a new smoker. Right now I have a Charbroil SRG that is rusting out. I like to cook chicken wings, whole chickens.ribs and pork butts. The SRG is ok for cooking wings,but now I would like to start smoking larger cuts of meat. I like to cook chickens,turkeys,ribs,pork butts, you get the idea. Just looking for something to place in backyard, nothing hugs.