I’ve been using my UDS for almost a year now. I’ve made a lot of changes to it since my first cook on it, and I feel very comfortable cooking anything on it. It’s been a good smoker, but I still feel like some of it’s quirks are from the charcoal basket. I’ve seen everything YouTube has to offer. I know a lot of guys use a Weber kettle charcoal grate with expanded metal on the sides, but I was hoping to get everyone’s opinion here at SMF that runs a UDS. I’d love to see pictures of everyone’s basket and hear your thoughts on them; likes, dislikes, fuel capacity, burn times... So, I’m all ears, and open to suggestions.