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Caraway Light rye thin sliced using my newly modified Chef's Choice Slicer

daveomak

SMF Hall of Fame Pitmaster
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Joined Nov 12, 2010
Freshly made bread....
...Really thin............................................... Fairly thin................
... Light Rye 001.JPG ..... Light Rye 003.JPG

I recently sharpened the "jagged" toothed blade... using a Cratex rubber stone... works awesome... The new aluminum plate added to the platen helps much... Keeps the blade next the the support for what you are slicing.....
2019-3-26 pastrami 003.JPG .. 2019-3-26 pastrami 004.JPG

I make all my breads on a 40+ year old Panasonic Bread making machine.. Check out those spade connectors... No wide blade...
Bread Machine 001.JPG ..

.....
 

Medina Joe

Meat Mopper
184
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Joined Feb 6, 2018
That rye looks good Dave. That is my next bread i'll make. I need to order rye flour
 

daveomak

SMF Hall of Fame Pitmaster
OTBS Member
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Joined Nov 12, 2010
I had to order it directly from King Arthur.. It was the least expensive place I found...
 

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