I think I have an illness!! (Not trying to brag, just listing what I currently have). I have 9 butt roasts in the freezer right now. With all of my pork loins,(purchased a few months ago), the bone in pork roasts, all the sausages/bratwurst/ breakfast sausage I've made recently, 2 chuck roasts, 20 lbs of 80/20 ground chuck and 15 lbs 70/30 hamburger I have pick up on various sales and a 23lb Turkey Then there is the chicken I have been getting on sale. Probably 50-60 lbs. I have no more room in my house freezer or chest freezer in the garage. I still want to buy more. My sister has a small chest freezer at her house that she has only a few items in. I was thinking of getting some more pork butt roasts to put in there until i get some time to grind, mix and stuff some more sausages. I have plans on building a smokehouse, but it probably will not be completed until late spring or early summer. once completed I want to branch out into cold smoked items, smoked sausages, beefsticks, backboard bacon, smoked cheese and some smoked fish. Do I have an illness? When is it time to say enough is enough? I'm not paying full price for these items. Only when there is a great sale going on.