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Brinkman Gourmet Electric won't get hotter than about 195.

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idranoel

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What's the deal? I heard these things run hot. I used all day today to do a bone in picnic shoulder. Turned out great but I had to finish it off in the oven. In the smoker, only got to about 175. I am in Columbia, SC and it was sunny and about 75 degrees. Any advice?
 
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