Breadless Cubans - Ground Pickles this time

[zippy12]

Cooking on Webber ... More to come

 

[Jonok]

I think I’m going to call you “The Butterfly Guy” or perhaps “The Knife Whisperer”
That is some darn fine Metzgerarbeit...

 

[zippy12]

Thanks Jon

 

[motocrash]

Yes @Jonok ,Zip is Zorro's cousin.
Stitch a button on your shirt with an epee...

 

[pc farmer]

Watching.

 

[jcam222]

I am all about no bread. Tell us more about this creation..................

 

[zippy12]

Took these to 150 internal temp

 

[6GRILLZNTN]

OOH!

 

[zippy12]

These turned out excellent!

 

[Jonok]

Nummy...

 

[jaxgatorz]

Beautiful... And I have that same china !!

 

[flatbroke]

Looks good Zippy doodle. Wasn’t there a poll recently involving this type of posting. Get with the times my man.

 

[smokin peachey]

Wow zip looks good. We’re you able to do that without a vortex?

 

[disco]

Looks might fine from here! Big like.

 

[gmc2003]

Looks fantastic Zippy, Nicely done. It's on my todo list for this summer. Is that a butterflied pork tender loin or some type of steak? Not allot of Cubans around here.

Point for sure
Chris

 

[zippy12]

pork tender loin
mustartd
black forrest ham
swiss cheese
ground pickels

 

[gmc2003]

Thanks Zippy.

Chris