Yes , when ever you have the time and can find it .The butterfinger is out there too , but I have it written down somewhere if you want , and can't find it
I will look it up and see what I can find also.
Thanks
David
Yes , when ever you have the time and can find it .The butterfinger is out there too , but I have it written down somewhere if you want , and can't find it
That is awesome sounds like you have got some serious talent in the family . That Bailey apple pie cheesecake is a great twist and I had definitely be interested in the Butterfinger pie recipe if you happen to track it down.Son did the cheese cake , Daughter did the butterfinger pie . Both insanely great .
The cheesecake is on the Baileys website . Uses the Irish cream , but he subbed the apple pie .
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The butterfinger is out there too , but I have it written down somewhere if you want , and can't find it .
That butterfinger pie is legit! I will say definitely need to make again!Easy way for me ,,,
Post 17 in this thread is the Butterfinger pie . I can't get the file to open .
Whole turkey on the 26 " kettle
Haven't done a whole turkey in a very long time . Daughter brought home a 13 pound bird . Thought about just throwing it in the oven , but since 13 is half of 26 , the cover came off the kettle . I decided to set this up old school . Like I used to do years ago . Bank of fully lit coals each...www.smokingmeatforums.com
Cheesecake link is in there too .
I mean the file on my laptop . Can't open any of my saved recipes . " Your free trial is over "Thread opened for me.
Perfect thanks for pointing that out. I will check post 17 for the Butterfinger pie and grab the cheesecake link there as well.Easy way for me ,,,
Post 17 in this thread is the Butterfinger pie . I can't get the file to open .
Whole turkey on the 26 " kettle
Haven't done a whole turkey in a very long time . Daughter brought home a 13 pound bird . Thought about just throwing it in the oven , but since 13 is half of 26 , the cover came off the kettle . I decided to set this up old school . Like I used to do years ago . Bank of fully lit coals each...www.smokingmeatforums.com
Cheesecake link is in there too .
Awesome thanks for confirming. Glad it opened up for you, and agreed, that Butterfinger pie is definitely a repeat-worthy dessert!That butterfinger pie is legit! I will say definitely need to make again!
Thread opened for me.
Ryan
I just brought up another thread... Bear's peanut butter meltaways... check it out! They are delicious!Perfect thanks for pointing that out. I will check post 17 for the Butterfinger pie and grab the cheesecake link there as well.
Oh man those are dangerous Thanks for the heads up I will definitely check that thread out!I just brought up another thread... Bear's peanut butter meltaways... check it out! They are delicious!
Ryan
Easy way for me ,,,
Post 17 in this thread is the Butterfinger pie . I can't get my file to open .
Whole turkey on the 26 " kettle
Haven't done a whole turkey in a very long time . Daughter brought home a 13 pound bird . Thought about just throwing it in the oven , but since 13 is half of 26 , the cover came off the kettle . I decided to set this up old school . Like I used to do years ago . Bank of fully lit coals each...www.smokingmeatforums.com
Cheesecake link is in there too .
I just brought up another thread... Bear's peanut butter meltaways... check it out! They are delicious!
Ryan
Those all sound incredible Smoked peanut butter blondies especially now I am hungry!Smoked peanut butter blondies, just posted about these the other day
Brown butter bourbon blondies
Chocolate bourbon pecan pie
Heres the pb blondie postThose all sound incredible Smoked peanut butter blondies especially now I am hungry!
Thanks for the link Those PB blondies look dangerously good definitely going on my must-make list.Heres the pb blondie post
Peanut Butter Blondies
The group I work in is having our holiday lunch today and I wanted to make a dessert and knowing I had made some smoked peanut butter the other day, I wanted a recipe using some of that. After some searching I decided on pb blondies, if you dont know a blondie is between a brownie and a cookie...www.smokingmeatforums.com
The day I took them to work, the smoke in the blondies reminded me a lot of bacon. There were folks who thought there was bacon in the rexipeThanks for the link Those PB blondies look dangerously good definitely going on my must-make list.