This may be just venting spleen and confusion, and I know what a lot of replies will say, not that I wouldn’t appreciate opinions and suggestions.
1. So like most of us I started with a simple cheap charcoal grill. Worked fine.
2. Then got into smoking with two cheap Brinkman bullet smokers. Worked fine.
3. Then attracted to the Bradley with pucks, easier.
4. Then got a Vidalia gasser for a present, built like a tank, could do indirect over a water bath. But cooking area kinda small.
5. Then got a Big Green Egg for a present. Great but grate too small for a full rack without ends overhanging the setter.
6. Went to an electric Smokin-It. Worked great, easy, cheap to operate. But can’t do high temp.
7. Gave away Vidalia, sold my Smokin-It, got a RecTeq to do it all. Worked great but had 2 impossible auger jams and got frustrated.
8. Gave RecTeq to SIL.
9. Got a Ninja Woodfire XL.
11. Charcoal a PITA, got a Weber Genesis and sold Performer.
12. Ninja works great, nice to control heat and smoke independently, but very small.
13. Gasser gets very little use.
14. Oh. There’s a Pit Boss electric vertical in there somewhere around 5
So I’ve done about everything except a stick-burner. And wife/family doesn’t like heavy smoke, and at this age and in our heat here I’m not up to it.
I just can’t seem to ever get it just the way I want it, every unit is a jack of all trades, master of none - at least without a complete arsenal. Which I did have about 4 or 5 together for a while, but had to thin the herd (chronology above doesn’t quite capture that). Honestly, if I wanted to hassle with the charcoal etc a Weber kettle might come the closest.
I am tempted to go back to a pellet pooper, or combine a Smokin-It with the gasser.
Sorry for the pointless rambling.
1. So like most of us I started with a simple cheap charcoal grill. Worked fine.
2. Then got into smoking with two cheap Brinkman bullet smokers. Worked fine.
3. Then attracted to the Bradley with pucks, easier.
4. Then got a Vidalia gasser for a present, built like a tank, could do indirect over a water bath. But cooking area kinda small.
5. Then got a Big Green Egg for a present. Great but grate too small for a full rack without ends overhanging the setter.
6. Went to an electric Smokin-It. Worked great, easy, cheap to operate. But can’t do high temp.
7. Gave away Vidalia, sold my Smokin-It, got a RecTeq to do it all. Worked great but had 2 impossible auger jams and got frustrated.
8. Gave RecTeq to SIL.
9. Got a Ninja Woodfire XL.
11. Charcoal a PITA, got a Weber Genesis and sold Performer.
12. Ninja works great, nice to control heat and smoke independently, but very small.
13. Gasser gets very little use.
14. Oh. There’s a Pit Boss electric vertical in there somewhere around 5
So I’ve done about everything except a stick-burner. And wife/family doesn’t like heavy smoke, and at this age and in our heat here I’m not up to it.
I just can’t seem to ever get it just the way I want it, every unit is a jack of all trades, master of none - at least without a complete arsenal. Which I did have about 4 or 5 together for a while, but had to thin the herd (chronology above doesn’t quite capture that). Honestly, if I wanted to hassle with the charcoal etc a Weber kettle might come the closest.
I am tempted to go back to a pellet pooper, or combine a Smokin-It with the gasser.
Sorry for the pointless rambling.