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ANOTHER cold smoking mod for the ecb and/or clones

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That's what I thought immediately when I read through this.
 
there are several threads here on galvanized metal and its uses.

it takes temps of close to 700 degrees for the galvanization to start to melt/smolder.

using galvanized at anytime for meat to touch is a no no

since this is being used as coldsmoking, where final temps are below 90's, and the galavanization is no where NEAR the food, no problems
 
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