3lb boneless butter ball turkey!

[schroeder]

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• schroeder
• Jun 26, 2015

Made some turkey a few nights ago and I'd say it turned out awesome! This is about halfway through the smoke, I just took it out of the package, injected it with a mixture of dark brown sugar and a little water, keeping the net on it, applied my dry rub recipe and smoked at 225 for about 4 hours! This is probably one of my favorite things to smoke! So tender and delicious!

 

[bigtrain74]

Nice job buddy! Looks great

 

[bdskelly]

I've smoked more turkey than I can remember but never a boneless one.  I've seen them in the store and often wondered how they'd turn out on the smoker. Looks pretty darn good! b