Hello all so I have three pretty good sized racks of pork spare ribs rubbed them up last night and on the smoker at 225 a hour in. My question is can I do the two hours of covered by just placing all three racks in a tinfoil pan and seal it up after adding liquid to it? Or do I need to wrap each by itself. They are pretty good sized ribs so it would be so much easier to just do them all in one big container.
Anyone tried this before? How did it turn out?
Once again thanks for the help guys and gals..
Anyone tried this before? How did it turn out?
Once again thanks for the help guys and gals..
