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2nd bacon attempt

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502meat

502meat

Newbie
Original poster
Nov 22, 2012
11
10
Well I made 11lbs the first time around and it went fast.  I dry cured 30lbs this past week using Rytek Kutas's honey cure recipe and I added some sorghum to my batch.  These just went in the smoker a few hours ago.  Looking forward to some BLT's.

61774_498339583549433_991866110_n.jpg

61774_498339583549433_991866110_n.jpg

 
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