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17lbs Top sirloin roast

Discussion in 'Beef' started by integritybbq, Nov 10, 2013.

  1. integritybbq

    integritybbq Newbie

    17lb top sirloin.smoked at 225-240 deg for 7 1/2 smoke with maple, pecan, and apple wood. Wrapped in foil at 135 deg and let rest for 2.5 hours. Very juicy, taste similar to prime rib. This was an experiment, I'm glad I wasn't happy with Cotsco's brisket this week.

     
  2. driedstick

    driedstick Smoking Guru OTBS Member

    WOW looks great
     
  3. bmudd14474

    bmudd14474 Legendary Pitmaster Staff Member Administrator Group Lead OTBS Member SMF Premier Member

    Great job.
     
  4. woodcutter

    woodcutter Master of the Pit OTBS Member

    Looks perfect!
     
  5. disco

    disco Legendary Pitmaster OTBS Member SMF Premier Member

    Wow! No one is asking "Where's the beef!" in your house. Looks terrific!

    Remember those who have served and honour them with those that are still serving.

    Disco