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tasty
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C
Flavor Compliments to Dry Rubbed Smoked Meats
I recently had BBQ from a family members trailer smoker. He travels to TX quite a bit and has been working on the perfect dry rubbed ribs and brisket. I do believe he has it down well, with the brisket pull apart tender, but moist. That said, I am troubled by what feels like an unbalanced...- copco
- Thread
- brisket flavor ribs tasty
- Replies: 3
- Forum: Sauces, Rubs & Marinades
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Pork shoulder on GMG Pellet grill
First attempt on my new GMG at some pulled pork. I soaked it in some Dr. Pepper for a few hours. Then rubbed it. Let it sit over night. Placed it on the smoker at 8 am @ 225 and let it go. Perfect time for it to rest for 1 hour then enjoy it and some cornbread while I watch the Raptors beat...
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