sweet and spicy

So I did a ten hour smoke with Hickory and Cherry. I wanted to mix up my own rub with sweet paprika instead of spicy hungarian paprika. Added a slather of mustard because I always add mustard on my london broils so why not? Then I tried out the Dr Pepper spray friends had mentioned and it gave a...

hey all, thought id share my go-to korean spicy bbq sauce. warning: once you try it, you may put it on everything. i sometimes mix it with just white rice. you can use as a finishing sauce (pulled pork), marinade and basting sauce. it's spicy and sweet. it will carmelize quick though so be...