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sugar free
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Proof that smoked meats can be KETO FREINDLY!
A modified TulsaJeffs rub on two of the ribs and simple SPOG on the third. Lakanto golden brown monkfruit sweetener is subbed for the brown sugar.
These went on a rib rack on the kettle with RO Ridge and chunks of hickory and maple. Temps at 235-250...