sauerkraut

Here's another winter warmer. Kapusniak is made a lot of ways. Here's how I made this batch. This recipe makes a lot. Slightly tangy, slightly savory. Warms the belly on an icy day like today. I cook the ingredients one at a time so that everything has a chance to lightly saute. If you overload...

I figured I’d bust out the SV for yesterday’s dinner as I was stuck inside because of the storm. I decided to make sausage, sauerkraut and potatoes. I had all the ingredients on hand. One of the things I like to do during a big snowfall is purposely avoid going to the store to stock up, but...