roast beef

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  1. WaterRat

    Roast Beef, pic heavy

    Hey All, Following up on a post I made about a week ago here: https://www.smokingmeatforums.com/threads/nice-bottom-round-roast-what-to-do.319571/ Thank you to everyone that contributed to that discussion especially @TNJAKE , @chopsaw and @tx smoker . I mostly followed TNJAKE's prep and cook...
  2. chopsaw

    SmokeFire Double duty . Beef knuckle and strip steaks .

    Broke down and smoked a beef knuckle roast . The whole knuckle breaks into 3 whole muscle sections . This would be a center cut sirloin tip ( cap off ) . Plan is to use this for sandwiches later in the week . Meal for the day will be strip steaks from the loin I broke down a while back . Heated...
  3. Preacher Man

    Meal Prep - Pepper Crusted Smoked Chuck for Sliced Roast Beef

    I have a ton of chuck in my freezer, so I decided to smoke a couple for meal prep. Our family likes pepper crusted roast beef slices for many different dishes. However, we also like our roast beef slices really tender, so I smoke it all the way to pulling temperature and then chill before...
  4. chopsaw

    Chuck roast beef

    Getting some good prices on beef here lately . I have a freezer full , but couldn't pass on this one . So instead of freezing I broke out the Anova . In the bag with the meat : Lipton soup mix 4 tbls ranch dressing mix ( I used a bulk mix my son had that was regular ranch ) Garlis cloves...
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