resting brisket

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  1. P

    Brisket question

    Just smoked my first brisket and it finished 3 hrs early. Cooked on a traeger at 220 degrees until IT was 165. Bumped up to about 240 for 3 more hrs and cooked until IT was at 203 degrees in both flat amd tip. it took 12.5 hrs instead of 15.5 hrs total time. I was planning on resting it an hr...