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Hey everyone, I've been working on a side gig gathering and drying red alder here in southeast Alaska to cut down into disc's, chunks, or chips for smoking meats and game. Mostly I guess I'm wondering if there is even much of a market for it, as I'm isolated from the rest of the world on this...
Hello!
Starting in the new forum as I am new and I just bought this thing from someone in town for $15 and I do not know how to use it as I have never used a smoker before myself. It is open at the bottom and there are no vents anywhere. A lid, two bowls of some kind. I figure for $15 if I...