lang 36

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  1. phatbac

    Lang 36 Hybrid Patio-sold

    Lang 36 Hybrid Patio smoker located in Monroe NC (near Charlotte). Asking $1800. Has direct grill on left and reverse flow smoker on right. Has food grade stainless steel racks for both grill and smoker (as well as regular expanded metal racks) folding shelf and has custom sewn waterproof...
  2. heavyd4561

    Memorial Day Brisket w/pics

    Found a great 14lb Angus packer at Restaurant Supply. Smoker: Lang36 Fuel: Pear and Apple splits Rub: Salt, Pepper, Garlic Powder, Onion Powder and Spicy Oregano Temp: 285 Timing: Total cook time- 6 1/2 hours. 4hours of smoke, wrapped in a pan with beef broth & rub mixture. Back on additional...
  3. mondaynitefb

    SOLD-Lang 36" Hybrid Patio Smoker

    Lang 36" Hybrid smoker Greenville, SC $1,000 - ($1,700 brand new) Just over 2 years old. In excellent condition. Covered at all times, except when in use. Great smoker, just do not have time to use it anymore. Stick burner smoker cooker Charcoal BBQ grill Folding prep area Slideout top shelf...
  4. R

    Lang Hybrid Smoker mod question

    I apologize for the length and am fully aware this might be a really bad idea but... Has anyone put a couple of half-moon doors/flaps/pinwheels in the vertical wall between the smoking chamber and chargrill on a hybrid model? One would be on the top half and one on the bottom. This should allow...
  5. heavyd4561

    Packer Brisket smoked on the Lang

    Good afternoon, wanted to share my Brisket cook. Came out great 14lb Superior Angus Packer from Restaurant Depot Pepper, salt, garlic, onion, oregano rub 100% Applewood splits no charcoal Lang 36 Patio 5 hours at 300 degrees
  6. K

    WTB Lang 36 or 48

    wtb Lang 36 patio deluxe or 48 patio +/- deluxe. My preference is the 48D. Would possibly consider trailer version. Looking in Wisconsin, the UP, or north Illinois.