food safety when smoking

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  1. MarkC

    Traeger Ironwood shut off on overnight 18 Lb brisket cook

    I have searched the online forums. Same issue as some Traeger shut off after starting cook at 200 setting. Brisket was prepped and seasoned wrapped in refrigerator for 3 days. Started at 7:30. Bed at 11:00. No alarms. 7:00 grill was shut off and internal temp of brisket was 90 deg...
    • MarkC
    • Thread
    • food safety when smoking smoker failure treager
    • Replies: 7
    • Forum: Food Safety
  2. hillcountryrick

    Converting an old stone meat locker to a smokehouse

    I have an old 7'x8' meat locker built as a cement box clad in field stone with a 6" flat concrete roof, and I'm converting it to a smokehouse. I'll be building a firebox about 6' away connected to the smokehouse with a 6" clay sewer pipe for cold smoking, and also a heat source will be added...
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