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  1. Daba's BBQ

    Methods to dry-age steaks at home?

    Hi I have been wanting to try and dry-age my steaks at home but have yet to find a method that works well. The latest one I came across is from Alton Brown. He suggested using skewers through the meat and place on top of a pie pan so the meat does not sit on the pan. Then place several pieces...
  2. mstphrchrstphr

    First time trying Umai

    Hi, I tried dry-aging a striploin today in an Umai bag for the first time. The vacuum seal didn't seem to seal the bag super tight, but it seemed to be tight enough that their 75-80% coverage suggestion was there. Now that it's in the fridge, it seems as though there is more air and space in...
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