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BuckBoard Bacon, " FAIL " I will not use , just asking for input on why it did what it did.
Start :
Pork shoulder , new date , so not old. Fresh not frozen.
Made pop's brine, ( I have done this way and dry cure before , with no problems )
Injected the crap out of it with...
How come our homemade bacon does not taste like, or smell like ‘commercial’ bacon. I’ve made bacon a few times, following the recipes and tips I find here. It is ok, I mean it is a nice pork product that I hand-made, and it’s good, but it doesn’t have that bacon smell or taste that is...
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