chicken thigh

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  1. millerbuilds

    Sunday Chicken Dinner

    Decided that it was time to fire up the Kettle and Vortex. The Mrs. wanted Chicken Breast, so my first time with Chicken Breasts on the Vortex. Decided to inject the breasts with some of our Homemade Chicken Stock with a couple dashes of Worcestershire sauce. Then let them rest in the...
  2. disco

    PIA Chicken Thighs

    I fired up the Traeger Timberline and made some PIA Chicken Thighs. I removed the skin and scraped the fat off. I rubbed the skinned thigh, put the skin on and applied some SPOG. I gave it a nice butter bath and then smoked at 275 F with a final glaze of bbq sauce. I got perfect bite through...