bourbon
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Question on adding Bourbon flavor to smoked bacon
I use Pop's curing brine for wet curing my pork belly (for 9 days) before smoking. I would like to try to introduce bourbon into the overall process for the added flavor. So I have a few questions: Which is the best approach: Adding bourbon to the brine during curing, or adding after curing...- kgb1
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- bacon bourbon brine cure
- Replies: 16
- Forum: Hot Smoked Bacon
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Memphis Barbecue Cocktail Aromatic Bitters
Not sure where to post this one. I saw this on the tube and it caught my attention. Ordered the bitters, looking forward to a old fashioned or a bloody mary made with this. This was a bit pricey but what the heck....only live once. Does anyone have a favorite drink recipe that they want to...- radioguy
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- blody mary bourbon old fashioned
- Replies: 5
- Forum: Blowing Smoke Around the Smoker.
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Pineapple Bourbon glazed Baby Backs
Well, the name says it all... Smoked 6 racks of baby backs on the UDS last night for our cookout this afternoon. I hit them with a nice savory dry rub, then sprayed them with a bourbon, pineapple juice, and Pepsi mixture after the first hour and then 45 minutes later again. Wrapped them in foil...- PitBossMikey
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- back backs bourbon carolina sauce pineapple juice uds
- Replies: 0
- Forum: Pork
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Experiments
I've been experimenting with coffee and bourbon and fresh rosemary in my sweat box while smoking a butt. Anyone else tried it? I'm using hickory logs and a homemade rub of sugar, salt, black pepper, garlic powder, and smoked paprika.- Jgurley561
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- bbq bourbon butt coffee offset rosemary smoke sweat box
- Replies: 0
- Forum: For New Members
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Brown sugar bourbon smoked sausge?
Does anyone have a brown sugar bourbon sausage recipe that they are willing to share?- Rob Petersen
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- bourbon brown sugar hog casing sausage stuffer
- Replies: 3
- Forum: Sausage
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Finally Tried Beef Short Ribs
Earlier this year I purchased a whole purebred Red Angus with a few buddies from work so I ended up with a half of a half. I decided to have the butcher leave the short ribs for me so I could try smoking them. I also had 4 small short ribs leftover from when I decided to buy some from my local...
