Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Well thanks to our old friend Robert @tx smoker I have a nice piece of beef belly, CPB of course. I cut the piece in half & used http://diggingdogfarm.com/page2.html bacon calculator for the cure.
This is how it came.
Out of the plastic.
Cut it in half, and into the bags with the cure for...
Good morning fellow Q'ers. I was kinda jealous after seeing @civilsmoker Beef rib post. Not because of the ribs (Although they looked great), but because of the fresh tomatoes. We don't have a garden, but our neighbors do, and their tomatoes haven't ripened yet. Since I was out and about...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.