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bbq pork

  1. brokenwing

    Easter pulled pork

    My electric smoker is down so the minion method on the Webber kettle it is! 4 hours at 250 degrees pulled it with a internal temp of 138/139! Close enough to the 4 hour window! Added some apple juice, rub, brown sugar and butter and slid it in the oven at 250 degrees. It is currently stalled...
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