barrel smoker

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  1. M

    Smoked pork shoulder at high altitude

    Hey guys, I recently attempted a 6.75 lb pork shoulder at my house which is around 8,000’ in elevation. Most of the meat I smoke in my char griller offset wood smoker does not exceed 8-10 hours because of the time and effort it takes to maintain a steady temperature. I started my shoulder at...
  2. M

    Long Lasting Cover

    Hey y’all, long time lurker, first post. I’ve got a barrel smoker with an offset box and unsurprisingly the cover it came with when I bought it two years ago is now so brittle it tears every time I touch it. I’m in the mid-Atlantic where we get pretty cold winters (20s/30s) and sweltering...
  3. slickmick84

    Help.......! In search of a AMERICAN built smoker barrel

    Currently I have a small vertical charcoal/wood smoker grill but i would like to grow bigger. I've been searching all the outlets around me, home depot, Lowe's , Sam's club, tractor supply etc.. My current issuse is the American build of these, I can't find any! What are the brands, costs, and...