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Just saw the MES 30 at Home Depot for $212 bucks. Pretty decent deal if you are in the marker for the MES 30" with window. http://www.homedepot.com/p/Masterbuilt-30-in-Bluetooth-Smart-Digital-Electric-Smoker-20072115/206055736?AID=11210757&PID=404255&cm_mmc=CJ-_-404255-_-11210757&cj=true
Anyone know... I think its cilantro and red onion. I can't tell what type of cheese.
http://www.smoking-meat.com/april-21-2016-jalapeno-pineapple-pulled-pork
I was reading this weeks newsletter and tring to determine what Jeff used for toppings in the picture of the pulled pork tacos. Cilantro? Almost looks like feta cheese... Anyone know?
Thanks.
I have been watching some shows on my roku about smoking. Pbs has BBQ with Franklin and Steven Raichlen's project Smoke.
Netflix has Underground bbq challenge.
Anyone know of anyother bbq shows?
I continued threw the afternoon and pulled it out at 4PM
12:30 PM – Internal temperature 194 IT
1:00 PM – Internal temperature 196 IT
1:30 PM – Internal temperature 198 IT
2:00 PM – Internal temperature 198 IT
2:30 PM – Internal temperature 199 IT
3:30 PM – Internal temperature 201 IT...
Started a smoke last night for a pulled pork dinner. I am looking for a 202-205 degree target temp.
I got a Pork Shoulder 8.39lbs @ $1.34/pound
I rubbed it down with a Bassi BBQ rub I make and decided to smoke on apple chips.
35 degrees outside
Smoker set to 225
7:30PM - smoker started...
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